Deedrie’s Traditional Almond Roca Square
1 cup butter, melted
1 cup brown sugar, packed
1 ½ cups flour
1 tsp, almond extract
1 ½ cups semi-sweet chocolate chips
1 ½ cups almonds, roasted and chopped
Melt butter, add brown sugar, flour and almond extract. Press into a 9” x 13” baking dish and bake at 350 for 20 minutes. Remove from oven and immediately sprinkle with chocolate ships. Spread the melted chips and top with roasted almonds. Press lightly.